Friday, April 10, 2020

How To Season A Cast Iron Skillet


You might be wondering what the best way is to season a cast iron skillet? I'm sure by now you have already been to many different websites that provide these crazy and lengthly steps and processes with properly seasoning a cast iron pan. This isn't rocket-science people! You don't need a college degree to do this!

Here is a simple and quick way to season a brand new cast iron skillet. Stop wasting hours of your time researching this and spend more time cooking with the new pan you just purchased! 

  • Step 1: get bacon
  • *Step 2: get the pan hot AF
  • Step 3: cook bacon / flipping every 2 min for 8mins
  • Step 4: remove pan from heat
  • Step 5: eat bacon
  • Step 6: scrape the crap out of pan with metal spatula
  • Step 7: spray crap out of pan with hot water
  • Step 8: Pan is still hot and dries quick / no rust
Next time you can cook anything you want. :) 

* hot AF settings vary. Burner on my stove goes from L, 1 thru 9, H. 5 is plenty hot AF.

You can send me a comment and thank me below. Also if you have simple tips you would like to share you can also use the comment form below. 

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